Burning Red F1 A highly productive hybrid variety of hot pepper, with an 
attractive red color. Good field performance, with tolerance to viruses. Of the 
habanero type, with a good spicy flavor. Preferred by the producer for its yield 
and long shelf life.
PLANT
Erect plant with good branching for fruiting, with short internodes.
Excellent vigor and sustained foliage throughout its productive period.
It can be grown outdoors and in cultivation houses. It maintains fruit production for 4 months in open fields and around 8 months in cultivation houses.
FRUIT
Green to deep red when ripe.
 Weight between 16-18 g. 
Very firm.
High shelf life.
TOLERANCE
Tobacco Mosaic Virus (TMV)
Good performance in the presence of viruses